W1200 COS Standard
Nominal OAG: 0.135" +/- .020
Fabric: Interwoven Polyester
Minimum Pulley Diameter: 2"
Top Surface: Smooth PVC
Bottom Surface: Friction Surface
Polyvinyl Chloride (PVC) is biologically and chemically resistant. PVC can be formulated to meet fire resistant and anti-static requirements.
Work Tension: 120 lbs PIW
Elongation: Less than 2%
Weight P.I.W. / Ft.: .078 lbs.
Working Temperature: 0F to 180F
FDA Accepted: Yes
Joining Method: Finger Splice; Lacing. (Clipper, Unibar, Alligator, Staple)
Features: 2-2121X features a smooth PVC cover with a tightly interwoven polyester carcass. The belt will lie flat and resist stretch. This belt will offer vegetable oil resistance but no animal oil resistance. Specialty fabrication is popular on this belt. Refer to the Chemical Resistance Chart when choosing a cleaning solution.
Applications: W1200 COS Standard is a general purpose food handling belt. It is not recommended for chicken or meat processing. Use 2-2121 for this purpose. Direct food contact is permitted with this belt.